Red wine: Osca Young Red

To nothing: 2023 (or last year of harvest)

Varieties: Tempranillo – Cabernet Sauvignon

Elaboration: Maceration for 10 days in stainless steel tanks.

Tasting:

• Color: Garnet red, with a violet rim.
• Scent: Fresh and of good intensity, with predominant notes of red fruits such as raspberry and cassis, which add liveliness to the bouquet.
• Taste: In the mouth, it is tasty and gently tannic, with a balanced structure and good persistence that leaves a lasting impression. In the retronasal route, hints of blackberry and licorice are appreciated, adding complexity to the whole.

Gastronomy:

Osca Tinto Joven is a versatile accompaniment to a variety of dishes. It combines especially well with soft cheeses, enhancing their flavors with its freshness and liveliness. It is also an excellent companion for mild meats, such as roast chicken or grilled pork, where its soft structure and fruity notes complement the juiciness of the meat. Furthermore, its easy-drinking character makes it an ideal wine for everyday use, perfect for sharing at informal gatherings or enjoying alone.

Operating temperature: It is recommended to serve at a temperature of 16º C to highlight its freshness and balance.

Conclusion:

The Osca Tinto Joven wine, the result of a blend of the Tempranillo and Cabernet Sauvignon varieties, is a young red wine that reflects the essence of the DO Somontano. With its garnet red color and fresh, fruity aroma, it invites you to enjoy a vibrant sensory experience. In the mouth, its flavor and smoothness make it a versatile companion for a wide range of dishes, from soft cheeses to roast meats. With its easy-drinking character, this wine is a perfect choice for everyday use, offering quality and flavor in every sip.